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Title: The problem of boar taint : sensory and instrumental analyses in a model system and in pork.
Author: Annor-Frempong, Irene Ewuraama.
ISNI:       0000 0001 3424 9259
Awarding Body: University of Bristol
Current Institution: University of Bristol
Date of Award: 1998
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No abstract available
Supervisor: Not available Sponsor: Not available
Qualification Name: Thesis (Ph.D.) Qualification Level: Doctoral
EThOS ID:  DOI: Not available
Keywords: Pig meat; Androstenone