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Title: Factors affecting lyophilized liposomal formulations.
Author: Hingle, Martin Ian.
ISNI:       0000 0001 3578 9142
Awarding Body: University of Brighton
Current Institution: University of Brighton
Date of Award: 1999
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No abstract available
Supervisor: Not available Sponsor: Not available
Qualification Name: Thesis (Ph.D.) Qualification Level: Doctoral
EThOS ID:  DOI: Not available
Keywords: Liposomes; Lactose; Stability; Temperature