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Title: An investigation into the volatile components present in selected varieties of frozen raspberry (Rubus idaeus L.) fruit and juice.
Author: Beswick, Gordon.
ISNI:       0000 0001 3462 5584
Awarding Body: Polytechnic of the South Bank
Current Institution: London South Bank University
Date of Award: 1989
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No abstract available
Supervisor: Not available Sponsor: Not available
Qualification Name: Thesis (Ph.D.) Qualification Level: Doctoral
EThOS ID:  DOI: Not available
Keywords: Frozen raspberry analysis