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Title: Yeast death : chronological and genealogical studies
Author: Murray, Douglas B.
ISNI:       0000 0001 3435 7153
Awarding Body: Heriot-Watt University
Current Institution: Heriot-Watt University
Date of Award: 1996
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Supervisor: Not available Sponsor: Not available
Qualification Name: Thesis (Ph.D.) Qualification Level: Doctoral
EThOS ID:  DOI: Not available
Keywords: Saccharomyces; Flavour; Yeast genetics