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Title: The use of the thermotolerant yeast Kluyveromyces marxianus IMB3 for ethanol production from whey permeate at 45degC.
Author: Keogh, Myles Patrick.
ISNI:       0000 0001 3597 4874
Awarding Body: University of Ulster
Current Institution: Ulster University
Date of Award: 1999
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No abstract available
Supervisor: Not available Sponsor: Not available
Qualification Name: Thesis (Ph.D.) Qualification Level: Doctoral
EThOS ID:  DOI: Not available
Keywords: Aeration; Lactic acid