Use this URL to cite or link to this record in EThOS: http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.618612
Title: Nutritional and chemical changes in casein during heat treatment
Author: Osner, Robin Clive
Awarding Body: Polytechnic of the South Bank
Current Institution: London South Bank University
Date of Award: 1971
Availability of Full Text:
Access through EThOS:
Abstract:
No abstract available
Supervisor: Not available Sponsor: Not available
Qualification Name: Thesis (Ph.D.) Qualification Level: Doctoral
EThOS ID: uk.bl.ethos.618612  DOI: Not available
Share: