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Title: The effect of n-3 fatty acids and iron on the progression to Barrett's oesophagus in an animal surgical model
Author: Boddy, Alexander Paul
Awarding Body: University of Cambridge
Current Institution: University of Cambridge
Date of Award: 2010
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No abstract available
Supervisor: Not available Sponsor: Not available
Qualification Name: Thesis (M.D.) Qualification Level: Doctoral
EThOS ID:  DOI: Not available