Use this URL to cite or link to this record in EThOS: http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.576946
Title: Improvement of the coking properties of coal by the addition of oil
Author: Allinson, J. P.
Awarding Body: University of Sheffield
Current Institution: University of Sheffield
Date of Award: 1937
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Abstract:
This serves to introduce the present research and is chiefly historical. It deals briefly with methods of assessing the coking ability of coals and also with early modern, and contemporary investigations upon coke formation. The author's earlier work on the distillation of oil from coals is described fully since it forms both the starting point and the basis of the present research. This work showed the power of retention of oil which is capable of 'wetting' the surface of the coal, up to temperatures of 420 degrees C., was an essential characteristic of coking coals. Part II deals with attempts to add more oil mechanically to improve the coking performance of various coals.
Supervisor: Not available Sponsor: Not available
Qualification Name: Thesis (Ph.D.) Qualification Level: Doctoral
EThOS ID: uk.bl.ethos.576946  DOI: Not available
Keywords: Coke, Coals, Wetting, Residue, Distillation
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