Use this URL to cite or link to this record in EThOS: http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.454556
Title: Effect of heat on beta-lactoglobulin and alpha-lactalbumin in bovine milk.
Author: Elfagm, A. A. H. M.
Awarding Body: Bradford University
Current Institution: University of Bradford
Date of Award: 1977
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Abstract:
No abstract available
Supervisor: Not available Sponsor: Not available
Qualification Name: Thesis (Ph.D.) Qualification Level: Doctoral
EThOS ID: uk.bl.ethos.454556  DOI: Not available
Keywords: Proteins in heated milk
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