Use this URL to cite or link to this record in EThOS:
Title: The effect of sugars and polyols on the heat resistance of strains of Salmonella and osmophilic yeasts
Author: Corry, J. E. L.
ISNI:       0000 0000 6658 8653
Awarding Body: University of Surrey
Current Institution: University of Surrey
Date of Award: 1974
Availability of Full Text:
Access from EThOS:
No abstract available
Supervisor: Not available Sponsor: Not available
Qualification Name: Thesis (Ph.D.) Qualification Level: Doctoral
EThOS ID:  DOI: Not available