Use this URL to cite or link to this record in EThOS: http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.450634
Title: Microbiology of dawadawa - a West African fermented food made from African locust beans (parkia species).
Author: Campell-Platt, G.
Awarding Body: Strathclyde University
Current Institution: University of Strathclyde
Date of Award: 1980
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Abstract:
No abstract available
Supervisor: Not available Sponsor: Not available
Qualification Name: Thesis - Strathclyde University. Qualification Level: Doctoral
EThOS ID: uk.bl.ethos.450634  DOI: Not available
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