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Title: The effect of processing on the molecular structure of wheat starch
Author: Majzoobi, Mahsa.
ISNI:       0000 0001 3617 1045
Awarding Body: University of Nottingham
Current Institution: University of Nottingham
Date of Award: 2004
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Supervisor: Not available Sponsor: Not available
Qualification Name: Thesis (Ph.D.) Qualification Level: Doctoral
EThOS ID:  DOI: Not available