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Title: Evaluation of gas sensor technology for the non-destructive determination of freshness and shelf-life of yellowfin tuna (Thunnus albacares)
Author: Edirisinghe, Edirisinghe Mudiyanselage Ranjith Keerthi Bandara.
ISNI:       0000 0001 3438 264X
Awarding Body: University of Greenwich
Current Institution: University of Greenwich
Date of Award: 2003
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No abstract available
Supervisor: Not available Sponsor: Not available
Qualification Name: Thesis (Ph.D.) Qualification Level: Doctoral
EThOS ID:  DOI: Not available