Use this URL to cite or link to this record in EThOS: http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.368301
Title: Production and structure of exopolysaccharides from thermophilic lactic acid bacteria.
Author: Elvin, Mark.
Awarding Body: University of Huddersfield
Current Institution: University of Huddersfield
Date of Award: 2001
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Abstract:
No abstract available
Supervisor: Not available Sponsor: Not available
Qualification Name: Thesis (Ph.D.) Qualification Level: Doctoral
EThOS ID: uk.bl.ethos.368301  DOI: Not available
Keywords: Fermentation; Dairy; Milk; Yoghurt Biomedical engineering Biochemical engineering Food Microbiology
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