Use this URL to cite or link to this record in EThOS: http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.367649
Title: An investigation of the effects of arginase on salt tolerance in Aspergillus nidulans and Brassica napus.
Author: O'Mahony, Roy John.
Awarding Body: University of Wolverhampton
Current Institution: University of Wolverhampton
Date of Award: 2001
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Abstract:
No abstract available
Supervisor: Not available Sponsor: Not available
Qualification Name: Thesis (Ph.D.) Qualification Level: Doctoral
EThOS ID: uk.bl.ethos.367649  DOI: Not available
Keywords: Enzyme; Stress; Arginine; Crops Agronomy Plant diseases Horticulture Botany
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