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Title: The anti-inflammatory properties of n-3 fatty acids and dietary plant oils.
Author: Scott, Gillian.
Awarding Body: University of Edinburgh
Current Institution: University of Edinburgh
Date of Award: 2000
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No abstract available
Supervisor: Not available Sponsor: Not available
Qualification Name: Thesis (Ph.D.) Qualification Level: Doctoral
EThOS ID:  DOI: Not available
Keywords: Bowel disease; Fish; Endotoxin Medicine Food