Use this URL to cite or link to this record in EThOS:
Title: The production of low alcohol wines by aerobic yeasts
Author: Erten, Huseyin
ISNI:       0000 0001 3448 9762
Awarding Body: Heriot-Watt University
Current Institution: Heriot-Watt University
Date of Award: 1997
Availability of Full Text:
Access through EThOS:
Access through Institution:
No abstract available
Supervisor: Not available Sponsor: Not available
Qualification Name: Thesis (Ph.D.) Qualification Level: Doctoral
EThOS ID:  DOI: Not available
Keywords: Food technology & food microbiology Food Biomedical engineering Biochemical engineering Microbiology