Use this URL to cite or link to this record in EThOS: http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.357521
Title: A study of the enzymic hydrolysis of solid forms of starch.
Author: Sun, Li.
Awarding Body: University of East Anglia
Current Institution: University of East Anglia
Date of Award: 1993
Availability of Full Text:
Access through EThOS:
Abstract:
No abstract available
Supervisor: Not available Sponsor: Not available
Qualification Name: Thesis (Ph.D.) Qualification Level: Doctoral
EThOS ID: uk.bl.ethos.357521  DOI: Not available
Keywords: Biochemistry Biochemistry Food Chemistry, Physical and theoretical
Share: