Use this URL to cite or link to this record in EThOS: http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.356783
Title: Structural, transport and enzymic properties of tomato fruit tissue in relation to the mechanism of assimilate accumulation.
Author: Johnson, C.
Awarding Body: University of Southampton
Current Institution: University of Southampton
Date of Award: 1985
Availability of Full Text:
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Abstract:
No abstract available
Supervisor: Not available Sponsor: Not available
Qualification Name: Thesis (Ph.D.) Qualification Level: Doctoral
EThOS ID: uk.bl.ethos.356783  DOI: Not available
Keywords: Tomato fruit metabolism Human anatomy Biochemistry
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