Use this URL to cite or link to this record in EThOS: http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.342336
Title: Processing of cereals for the production of grain whisky
Author: Jameson, Robert P. M.
Awarding Body: Heriot-Watt University
Current Institution: Heriot-Watt University
Date of Award: 2001
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Abstract:
No abstract available
Supervisor: Not available Sponsor: Not available
Qualification Name: Thesis (Ph.D.) Qualification Level: Doctoral
EThOS ID: uk.bl.ethos.342336  DOI: Not available
Keywords: Mash solids; Maize; Wheat; Malt; Distilling Food
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