Use this URL to cite or link to this record in EThOS: http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.338044
Title: Ferulic acid esterases from Aspergillus niger : their application in the biotransformation of agricultural residues.
Author: Faulds, C. B.
Awarding Body: University of East Anglia
Current Institution: University of East Anglia
Date of Award: 1997
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Abstract:
No abstract available
Supervisor: Not available Sponsor: Not available
Qualification Name: Thesis (Ph.D.) Qualification Level: Doctoral
EThOS ID: uk.bl.ethos.338044  DOI: Not available
Keywords: Food technology & food microbiology Food Chemistry, Organic
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