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Title: Trehalose metabolism in the production of active dried Saccharomyces cerevisiae and its effect on retention of plasma-membrane activities.
Author: Pearce, David A.
Awarding Body: University of Bath
Current Institution: University of Bath
Date of Award: 1990
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No abstract available
Supervisor: Not available Sponsor: Not available
Qualification Name: Thesis (Ph.D.) Qualification Level: Doctoral
EThOS ID:  DOI: Not available
Keywords: Yeast for bakery use Biochemistry Food Botany