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Title: Molecular typing of bacteria from poultry and poultry processing environments.
Author: Sims, Catriona Margaret.
Awarding Body: University of Nottingham
Current Institution: University of Nottingham
Date of Award: 1996
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No abstract available
Supervisor: Not available Sponsor: Not available
Qualification Name: Thesis (Ph.D.) Qualification Level: Doctoral
EThOS ID:  DOI: Not available
Keywords: Salmonella Food Microbiology