Use this URL to cite or link to this record in EThOS: http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.297892
Title: Studies into the formation of carbamic acid ethyl ester during fermentation of port wine.
Author: Watkins, Stephen John.
Awarding Body: University of the West of England at Bristol
Current Institution: University of the West of England, Bristol
Date of Award: 1999
Availability of Full Text:
Access through EThOS:
Abstract:
No abstract available
Supervisor: Not available Sponsor: Not available
Qualification Name: Thesis (Ph.D.) Qualification Level: Doctoral
EThOS ID: uk.bl.ethos.297892  DOI: Not available
Keywords: EC; Musts; Yeast growth Food Microbiology
Share: