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Title: A biochemical investigation of food colouring agents.
Author: Lord, Gwynn Arthur.
Awarding Body: Manchester Polytechnic
Current Institution: Manchester Metropolitan University
Date of Award: 1991
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No abstract available
Supervisor: Not available Sponsor: Not available
Qualification Name: Thesis (Ph.D.) Qualification Level: Doctoral
EThOS ID:  DOI: Not available
Keywords: Biochemistry Biochemistry Chemistry, Organic Food