Use this URL to cite or link to this record in EThOS:
Title: Analysis of the weak acid stress response of Saccharomyces cerevisiae
Author: Thompson, Suzanne Claire.
Awarding Body: University College London (University of London)
Current Institution: University College London (University of London)
Date of Award: 2001
Availability of Full Text:
Access through EThOS:
No abstract available
Supervisor: Not available Sponsor: Not available
Qualification Name: Thesis (Ph.D.) Qualification Level: Doctoral
EThOS ID:  DOI: Not available
Keywords: Food preservatives Food Chemistry, Organic Botany