Use this URL to cite or link to this record in EThOS: http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.263962
Title: A study of #Beta#-glucuronidase with emphasis on the development of a rapid quantifiable assay for Escherichia coli detection
Author: Glascock, S. J.
Awarding Body: University of Lincolnshire and Humberside
Current Institution: University of Lincoln
Date of Award: 1997
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Abstract:
No abstract available
Supervisor: Not available Sponsor: Not available
Qualification Name: Thesis (Ph.D.) Qualification Level: Doctoral
EThOS ID: uk.bl.ethos.263962  DOI: Not available
Keywords: Food technology & food microbiology Food Microbiology
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