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Title: The utilization of filled milk in the manufacture of yogurt.
Author: Gibert Casamada, Anna.
ISNI:       0000 0001 3496 9926
Awarding Body: University of Humberside
Current Institution: University of Lincoln
Date of Award: 1995
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No abstract available
Supervisor: Not available Sponsor: Not available
Qualification Name: Thesis (Ph.D.) Qualification Level: Doctoral
EThOS ID:  DOI: Not available
Keywords: Vegetable oils Food