Use this URL to cite or link to this record in EThOS: http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.262208
Title: The utilization of filled milk in the manufacture of yogurt.
Author: Gibert Casamada, Anna.
ISNI:       0000 0001 3496 9926
Awarding Body: University of Humberside
Current Institution: University of Lincoln
Date of Award: 1995
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Abstract:
No abstract available
Supervisor: Not available Sponsor: Not available
Qualification Name: Thesis (Ph.D.) Qualification Level: Doctoral
EThOS ID: uk.bl.ethos.262208  DOI: Not available
Keywords: Vegetable oils Food
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