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Title: Factors affecting carotenoid bioavailability in raw and processed tomato and carrot
Author: Gambelli, Luisa.
ISNI:       0000 0001 3487 3836
Awarding Body: University of Liverpool
Current Institution: University of Liverpool
Date of Award: 2001
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No abstract available
Supervisor: Not available Sponsor: Not available
Qualification Name: Thesis (Ph.D.) Qualification Level: Doctoral
EThOS ID:  DOI: Not available
Keywords: Food technology & food microbiology Food Biomedical engineering Biochemical engineering